Each of the liqueurs produced by Piolo & Max is a small masterpiece of craftsmanship. Filling is done only manually, with each bottle being given a handwritten label.
With selected ingredients – of the highest quality, of course – if possible organic, some classic and several unusual spirits are produced. This resulted in inclusion in the guide “Il Buon Paese – Presìdi” Artigiani Contadini, published by Slow Food in 2010 and in the guide “Shopping with Slow Food”, published in 2015.
Liquorificio Piolo & Max is a small artisanal company based in the heart of Trieste. They call themselves “drink stylists” and “alchemists” because they know how to mix traditional ingredients expertly and create new flavours.